Healthy and Easy Oatmeal Pancakes

Healthy and Easy Oatmeal Pancakes

Are you looking for a quick recipe? this Healthy and Easy Oatmeal Pancakes are a great solution for you why? You can make it in less than 5 mins, they are delicious healthy pancakes that are gluten-free, dairy-free, and sugar-free plus full of fiber.

Ingredients

Pancakes

•  1 cup oatmeal (uncooked).
•  200 ml. almond milk.
• 1 egg.
• 1/2 teaspoon cinnamon.
• 1 teaspoon vanilla essence.
• 1 teaspoon baking powder.
• 1 teaspoon honey or sweetener (optional).
• 1 tablespoon butter or cooking spray oil.

Cooking Instructions

Before making these delicious oatmeal pancakes, the first step is to get all the ingredients separated and ready.

First in a small bowl mix all the dry ingredients the oatmeal with the cinnamon and the baking powder.

In another bowl or cup mix the almond milk with the vanilla essence.

In a blender or food processor, add the cup of oats and grind for a few minutes until you get an oatmeal flour like the one shown in the photo.

Then add the rest of the ingredients in the blender and mix until smooth around a minute.

Heat skillet over medium heat. Once warmed, spray with non-stick cooking spray or butter in. Pour pancake mix into skillet in round circles.

Cook for 2-3 minutes on one side. Turn over and cook for another 1-2 minutes.

Drizzle with real maple syrup or honey and toppings of choice. I added strawberries, toasted almond slides and chocolate chips.

Serve & enjoy!

RECIPE NOTES

Storage: The pancakes can be refrigerated in an airtight container for up to 3 days or frozen for up to 1 month.

I hope that you enjoyed my Healthy and Easy Oatmeal Pancakes Recipe don’t forget to tag me @danilabory on your social media if you recreate this recipe so I can re-post it.

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